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Baking Learnership at RCL Foods
offers an excellent opportunity for motivated and enthusiastic students passionate about baking to gain practical experience and a formal qualification. Here are the key details and requirements:
Position Details
- Job Title: Baking Learnership
- Reference Number: RCL240514-9
- Company: RCL Foods
- Job Type Classification: Learnership
- Location: Durban, KwaZulu-Natal, South Africa
- Closing Date: 2024/05/24
also see: Recruitment Assistant
Program Description
The learnership program spans 12 months and includes mentorship and coaching covering the baking process. It is SETA accredited, and successful candidates will receive a qualification endorsed by SAQA. The program, run through the Supreme Siyabhaka Academy, focuses on:
- Skill Development: Nurturing and developing the skills of individual learners to create employable young professionals in the baking industry.
- Brand Awareness: Promoting the excellence and consistency of RCL Foods’ baking brands.
- Industry Leadership: Raising the standard of bakery products and changing consumer perceptions, thereby strengthening customer relationships.
also see :Ward Administrator Positions – Netcare Pretoria East Hospital
Minimum Requirements
- Education: Grade 12 qualification with hospitality studies and maths (Lit) is essential.
- Computer Skills: Proficiency in MS Office is advantageous.
- Personal Attributes:
- Drive to achieve performance.
- Willingness to learn and grow.
- Creative thinking and problem-solving approach.
Application
Interested candidates should ensure they meet the minimum requirements and apply by the closing date of May 24, 2024. This learnership provides a valuable opportunity to gain hands-on experience in the baking industry and to develop professional skills under expert guidance.
